| Ingredients |
|---|
| 28oz can of crushed tomatoes |
| 12 oz can of tomato sauce |
| 1/4 cup of olive oil |
| 7 cloves of garlic, minced |
| red pepper flakes |
| 1/2 + 2 tbsp vodka |
| 1/3 cup heavy cream |
| 2 tbsp butter |
| 3/4 cup parmesan |
| 1 teaspoon all-purpose seasoning |
| 1 tbsp italian seasoning |
| 1 pound penne |
Instructions
- In a large pan, heat the olive oil
- mince and saute 7 cloves of garlic with a pinch of red pepper flakes until fragrant.
- Add the following:
- tomatoes and tomato sauce
- 1 teaspoon all-purpose seasoning
- 1 tbsp italian seasoning
- salt and pepper
- Let simmer for 5-6 minutes
- Add the 1/2 cup of vodka and simmer for 20 minutes
- stir every once in a while
- Add the following:
- 1/3 cup of cream
- 2 tbsp of butter
- 3/4 cup of parmesan
- Stir and let simmer for a couple of minutes
- Add the final 2 tbsp of vodka
- Combine with pasta